Reeses Krispies: Melt 4 peanut butter cups and 2 tablespoons of peanut butter in a pan with 3 tablespoons of butter ;Dump in 6 cups of Cocoa Krispies and stir again ;Press into a greased pan, and let cool for two or three minutes ;Flip the pan of treats out onto a cutting board ;Cut out shapes with cookie cutters ;Cool a little longer, then eat!
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